We started with just a regular chocolate cake. Nothing special about it just a box cake mix. I've got a while cake mix I want to try too but we have to eat all the chocolate ones we made first!
We baked the cake according to the directions on the back of the box. Used water, oil and eggs and the cake mix of course and put it in the oven and baked it.
When it was finished I let it sit out over night so it could cool off really good. I just left mine in the pan covered with a kitchen towel and it worked just fine for me.
After we had everything out and sorted we took two forks and chopped the cake into little crumbs. The smaller the crumbs the easier it was to make the cake balls.
While they were in the freezer we melted the chocolate. We didn't know what to start with so we melted semi-sweet bakers chocolate and white bakers chocolate in the microwave. After they were melted we took the cake pops out of the freezer one at a time and dipped them in the chocolate.
Then covered them with sprinkles right away.
After we did a bunch with sprinkles we decided to try the drizzling with white chocolate so after the chocolate set on the ones we had done we took the white chocolate, a spoon, and drizzled it on the cake pops. They turned out the best I think.
These are our Cake Pops. I hope you try them for yourself because they are super fun to make. There's millions of things you can do with them, any kind of cake, chocolate, sprinkles, etc. Make them your own!!!!
I can't wait to try these with Natalie!!
ReplyDeleteThey were sooooo yummy!! Thank you!
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